Gilded glamour is back in town – well it certainly is in New York, where we celebrated the opening of Le Caprice, the city’s latest hotspot. Martin Brudnizki, the designer of this new restaurant
I was lucky enough to be part of a press trip to the wonderful Belevedere Hotel in Mykonos last week.
Judith and Ros had their first SNOG the other day and were pleasantly surprised by the experience!
Alan Yau’s latest culinary venture, Princi, is an absolute must for design and food aficionados alike. Already a huge success in Italy
Foodies beware: Westbourne Grove is now home to the spectacular Gloucestershire-based farm shop outlet, Daylesford Organic—and once you enter, it may be difficult to leave.
A visit to the new Primrose Bakery shop is a must if you are walking in Covent Garden.
Sheekeys has added a new oyster bar that opened 2 weeks ago and is alongside the restaurant. The interior has been done by Martin Brudnizki
Boundary is the brilliant new venture by Sir Terence Conran. Set in the heart of edgy Shoreditch, the project includes a hotel, shop, café and restaurant.
Despite never having been a true connoisseur of roadside cuisine, I was very excited to try out Heston Blumenthal’s newly revamped Little Chef
Amy and I were lucky enough to go to the opening of the new Cha Cha Moon, at Whiteleys in Bayswater last night. Cha Cha Moon
At the corner of Endell Street and Short’s Gardens lies London’s ‘chic-est’ fish’n’chip shop.
I joined the tourist throng in Bath over the sunny weekend. Tucked away down a side street I discovered an amazing sweet shop
The new Venetian tapas restaurant Polpo has just opened in Soho, so I headed down to check it out.
This September sees the opening of The Icecreamists, a pop up ice-cream boutique at Selfridges. As an ice- cream addict I headed straight down to check it out.
Bocca di Lupo, “mouth of the wolf” in Italian, opened earlier this year. Chef Jacob Kennedy, who previously worked at Moro
The first of 100 “individualised” Starbucks opened on Conduit Street last week so I headed down for a caffeine kick.
Bompas&Parr, food adventurists extraordinaire open their Parliamentary Waffle House. Bringing a fresh dimension to old debates
Last Saturday I experienced Studio Dining East, a spectacular Pop Up restaurant by those amazing people at Bistrotheque
On arriving in Peckham ’Campari Bar – one would be forgiven for assuming they were a few miles north in Shoreditch.
In Shoreditch on Saturday, I stumbled across Penny University – the latest in pop up to hit London.
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