(Things we're doing and stuff we like)
Posted by Kitty Duncan 14 Nov
Princi
Alan Yau’s latest culinary venture, Princi, is an absolute must for design and food aficionados alike. Already a huge success in Italy, Yau and baker-extraordinaire Rocco Princi’s minimalist cafe and bakery is an inspiring example of simplicity in the heart of Soho. From the intelligently-lit long water trough, to the glistening granite-topped stone counters, to the open kitchen with wood-fired ovens, to the mouth-watering display of homemade breads, salads, antipasti and patisserie, Princi delights in every way. No wonder it’s been nicknamed “the Armani of bread”! Open until midnight daily, 135 Wardour Street, W1
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